Chef Residency Program
Introducing Triple Bottom Brewing’s
current chef
🧑🍳
current chef 🧑🍳
Chef Kara
Jan-Feb 2026
New year, kinda new chef! Chef Kara of Canteen NJ is making a comeback and popping up in our kitchen for January & February serving up our favorite sandwiches! Each one makes the perfect companion with any of our beers or mocktails and we’re so excited to get a second dose of Chef Kara! They will be popped up and ready to go whenever we’re open during the week and on weekend! We’ll see you at the bar. 🍻
Photo by Mike Prince
Our Triple Bottom Chef residency program is essentially a monthly kitchen takeover where we host a Philly chef to share their food with our community!
We love all the relationships we’ve built (and foods we’ve tried) over the years and we want to share them with you! We’ve had the glorious opportunity to meet and collaborate with some amazing chefs through pop-ups at our taproom, and we’re really excited to deepen these friendships through month-long residencies. Yes, that’s right a whole month!!
Previous Chefs
Jezabel’s
Chef Dom with Dom’s Kitchen
Chef Reuben
Chef LynH, Angie’s Vietnamese Cuisine
Chef sal, s&L Catering
Chef Chad , Rosie’s bahn mi
Chef NAte
chef alex, La llamita vegana
Chef Mike, DOwn north pizza
Chef sam, bao bun studio
do you want to be our next chef resident?
Contact us here →
